Pink Pepper Dry Gin...
Shipping currently available in France 🇫🇷 More countries coming soon!
Pink Pepper Gin is Audemus’ original creation - an intense hand-crafted botanical gin with bold flavours and spicy notes of pink peppercorn.
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The intense complexity of Pink Pepper Gin is the perfect base for a gorgeous Negroni. Pour 30ml Pink Pepper Gin, 30ml Campari and 30ml vermouth rosso over cracked ice in a cocktail shaker. Stir, don’t shake, and then strain over cubed ice in a lowball glass. Garnish with a twist of orange peel and enjoy.Back to shop
When you smell Pink Pepper Gin, you will be enveloped in an intensely aromatic cloud of spiced, green aromas.
When you taste Pink Pepper Gin at room temperature, its fresh spicy peppercorn and juniper notes will make themselves known. A few degrees cooler, and the sweet honey and vanilla bakery flavours will take over.
You’ve probably heard of Cognac - at least that spirit that is. You likely wouldn’t be too surprised to learn that Cognac is fairly famous for its distilleries. Located in the south-west of France, it’s an ancient, fortified town that has been a global distilling hub since the 1600s.
Pink Pepper Gin is made using a combination of nine different botanicals in a recipe that took months to perfect. Its complex, aromatic character sets it far apart from traditional juniper gins. The gin’s special personality is reflected in the stories behind it - each micro-batch of Pink Pepper Gin is dedicated to family members, good friends or other people in the creator’s lives that inspire them.
Each botanical is infused separately in a neutral-grain alcohol before blending. The top notes of Pink Pepper Gin come from its eponymous pink peppercorns, along with cardamom and juniper. The base is a combination of locally sourced honey, tonka bean and vanilla, along with three secret ingredients. The complexity of this smooth, stylish gin is deep and precisely balanced.
After working for a number of years for famous cognac distilleries including Martell and Courvoisier, Miko decided it was time to branch and pursue his own venture. In 2013, he began distilling his own spirits in his living room. A few years and three workmates later, Miko’s exquisite gins and liqueurs are growing in reputation - and are still distilled in his living room. For him, Audemus is the realisation of a lifelong love for creating spirits; his passion is present in everything he produces.More on the Brand
Pink Pepper Dry Gin...